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Today, we would like to share with you two delicious keto pasta recipes that will satisfy your cravings while still keeping you on track with your low-carb lifestyle. These mouthwatering dishes are not only gluten-free but also packed with flavor and easy to prepare. So, let’s dive in and explore these amazing keto pasta recipes!

Keto Almond Pasta

If you are looking for a keto-friendly alternative to traditional pasta, this almond-based recipe is a game-changer. It’s rich in healthy fats and has a delightful nutty taste. Here’s how to make it:

Ingredients:

• 2 cups almond flour
• 2 tablespoons psyllium husk powder
• 1 teaspoon sea salt
• 2 large eggs

Instructions:

1. In a mixing bowl, combine almond flour, psyllium husk powder, and sea salt.
2. Add the eggs and mix well until the dough comes together.
3. Divide the dough into small sections and roll it out on a surface dusted with almond flour.
4. Cut the dough into your desired pasta shape (e.g., fettuccine, spaghetti, or bowties).
5. Boil water in a pot, add a pinch of salt, and cook the pasta for about 2-3 minutes.
6. Drain the pasta and serve with your favorite keto-friendly sauce or toppings.

Keto Beef Pasta with Vibrant Colors

If you’re looking for a visually stunning and flavorful keto pasta dish, this beef pate will definitely impress. This recipe allows you to create pasta in four different colors, each with its own unique flavor. Here’s how:

Ingredients:

• 1 pound ground beef
• 4 cups of cauliflower florets
• 2 tablespoons tomato paste
• 1 tablespoon spinach powder
• 1 tablespoon beetroot powder
• 1 tablespoon turmeric powder
• 1 tablespoon paprika
• Salt and pepper to taste

Instructions:

1. In a pan, brown the ground beef over medium heat, then set it aside.
2. Steam the cauliflower florets until they are soft enough to mash.
3. Divide the mashed cauliflower into four equal portions.
4. In a separate bowl, mix one portion of the cauliflower mash with tomato paste and season with salt and pepper.
5. In three separate bowls, mix one portion of the cauliflower mash with spinach powder, beetroot powder, and turmeric powder. Season each bowl with salt and pepper.
6. In a serving dish, arrange the four different-colored cauliflower mashes in sections, creating a visually appealing presentation.
7. Top with the browned ground beef and sprinkle paprika for added flavor and color.

These two keto pasta recipes provide a perfect low-carb option for pasta lovers. Whether you prefer the nutty flavor of almond pasta or the vibrant colors of the beef pate, you can enjoy a delicious and satisfying meal without compromising your dietary goals. So go ahead and give these recipes a try – your taste buds will thank you!

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